Barossa Distilling Company Budburst Gin
The first in the Barossa Distilling Seasonal range. Our Budburst Gin is an expression of spring and summer in an exquisitely flavoured gin.
This gin creates a style of its own, distilled with carefully selected botanicals, finished with two additional special ingredients. White Frontignac, a deliciously fruity and floral wine from one of Barossa’s finest producers and Australian Native Currants to add a complexity of flavour and wonderful blush of colour.
G&T garnished with Strawberry, or pour over muddled ice and strawberry, its delicious!
The perfect partner to a Summers day. Cheers!
The exquisite Budburst label was designed and painted by the local Barossa artist, Andy Ellis. www.theartofandyellis.com